Masoor Dal

Madhya Pradesh

Masoor Dal

The Quick Ember

₹149 / 1 kg

Red lentils that cook in minutes and hold their earthy warmth. Zero artificial colour — the blush is entirely its own.

100% Natural No Artificial Colour No Preservatives

Nutrition: 25g protein / 100g

1

On your table

From our pouch to your plate.

Masoor Dal cooked and served

Cooking Tips

01Rinse well — no soaking required
02Skim any foam while boiling
03Ready in 15-18 minutes on the stovetop

Try this recipe

20 min

Everyday Masoor Dal

1Boil 1 cup masoor dal with turmeric & salt until soft
2Temper mustard & cumin seeds in oil
3Add onion, garlic, tomato & red chilli powder
4Mix into dal, simmer 5 min, garnish with coriander